This is good on many things including beets, sugar snap peas and radishes…. fried chicken, roast chicken, avocado toast…

1 ½ Tbs minced shallots

1 ½ Tbs lemon juice 

1 small garlic clove minced 

salt

pepper

¼  c buttermilk

½ c mayonnaise (hellmans/best mayo preferred)

2 Tbs chopped flat leaf parsley

1 Tbs. chopped chives (optional)

Put shallots, garlic and lemon juice in a bowl. Add salt and let macerate for a few minutes. Whisk in buttermilk and mayo. Add parsley and pepper to taste.